Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
Diabetic_Care_Atta
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Diabetic Care Atta

₹489

₹990

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Get it delivered in 3-6 days

size

1 Kg (Pack Of 1)

Product Information

Brand

VitProFiber


Country Of Origin

India


Ideal For

Blood Sugar & Weight Management, Healthy & Balanced Nutrition Diet


Ingredients

MP Wheat/Sharbati Wheat-50%, { Barley, Amaranth, Bengal Gram, Soybeans, Almonds, Flax Seeds}-50 %


Type

Multigrain Flour


diet

Plant Based, Multigrain, Vegan

Product Description

  • Steady Energy Release: Designed With A Low Glycemic Index (Gi<50), Our Blend Slowly Releases Glucose Into Your Bloodstream. This Helps Prevent Unhealthy Sugar Spikes After Meals, Making It A Cornerstone For Effective Blood Sugar Management.
  • Nutrient-Dense Powerhouse: Every Chapati Is Packed With Essential Nutrients. We Include Almonds For Healthy Fats & Vitamin E, Flaxseeds For Omega-3S, Amaranth For Complete Protein & Iron, And Soy For High-Quality Plant-Based Protein.
  • Promotes Digestive & Heart Wellness: Rich In Dietary Fiber From Barley, Flaxseeds, And Whole Grains, It Aids Digestion, Prevents Constipation, And Promotes A Feeling Of Fullness To Support Weight Management. The Blend Is Heart-Healthy, Naturally Low In Bad Fats, And Contains Ingredients Like Flaxseeds And Almonds Known To Maintain Healthy Cholesterol Levels.
  • Ideal For Everyone: While Meticulously Crafted For Diabetics, Its Superior Nutritional Profile Makes It An Excellent, Healthy Choice For The Entire Family.
  • Usage Instruction: Not 100% Wheat: This Atta Is A 50% Multigrain & Nut Blend. It Will Behave Differently From Regular Wheat Flour.
  • Kneading Tip: The Dough Needs More Water Than Regular Atta. The Flaxseeds, Barley, Highly Absorbent And Might Feel Slightly Gritty Or Soft. Knead Thoroughly For 3-4 Minutes To Develop The Gluten.
  • Rest The Dough: Let The Dough Rest For At Least 20-25 Minutes. Resting Allows The Whole Grains, Seeds, And Fiber To Fully Absorb The Water.